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15 Notes

BARUCH HASHEM!

hamikdash:

For everything, bad and good. 

Nothing new today to make me say this.

I just love Hashem Yisborach and thank Him for creating me and allowing me to serve Him!

1 Notes

Kosher Camera

Yes….finally!

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23 Notes

[Flash 9 is required to listen to audio.]

145 plays

Track 12

soulfulmum:

One of my favorites by Alton Ellis.

   Alton Ellis -A Fool

1 Notes

Anne Shirley: Can’t you even imagine you’re in the depths of despair?
Marilla Cuthbert: No I cannot. To despair is to turn your back on God.
Anne of Green Gables (1985) (TV)

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Taken with instagram

Taken with instagram

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Willow Tree

They say that once the tear has fallen,
the willow cries eternally
cry not for me, my willow tree
don’t shed your tears eternally
cause I have found the love I’ve searched for
I need your tears no more, no more

So tell where, my weeping willow
and if we’ll ever meet again
cry not for me, my willow tree
don’t shed your tears eternally
cause I have found the love I’ve searched for
I need your tears no more, no more


They say the willow cries for someone
and that’s when someone’s heart is broken
cry not for me, my willow tree
don’t shed your tears eternally
cause I have found the love I’ve searched for
I need your tears no more, no more 

Notes

(continued from this post…) Well these took a lot longer to bake than I thought. Instead of 20-35 minutes, it was like 40-50 minutes before they were done. I dunno, maybe I didn’t drain the spinach enough. They “smelled spicy”, but when eating them, they were pretty mild. Like little omlettes with a Mexican kick. Plus they are so cute — would be great for a party! Taken with instagram

(continued from this post…) Well these took a lot longer to bake than I thought. Instead of 20-35 minutes, it was like 40-50 minutes before they were done. I dunno, maybe I didn’t drain the spinach enough. They “smelled spicy”, but when eating them, they were pretty mild. Like little omlettes with a Mexican kick. Plus they are so cute — would be great for a party! Taken with instagram

Notes

My quiche cups before baking. I originally got the recipe here. However I made some changes. The original called for 3/4 cups of egg whites. I used 4 whole large eggs (it didn’t seem ‘eggy’ enough). Also I sauteed the onion & red pepper in butter for 15 minutes before mixing in. Also I added in two heaping teaspoons of hot salsa and a couple of splashes of Sriracha hot chili sauce. My mix made 12, not 6 like the recipe said. They’re still cooking - I’m anxious to see how they turn out! (Taken with instagram)

My quiche cups before baking. I originally got the recipe here. However I made some changes. The original called for 3/4 cups of egg whites. I used 4 whole large eggs (it didn’t seem ‘eggy’ enough). Also I sauteed the onion & red pepper in butter for 15 minutes before mixing in. Also I added in two heaping teaspoons of hot salsa and a couple of splashes of Sriracha hot chili sauce. My mix made 12, not 6 like the recipe said. They’re still cooking - I’m anxious to see how they turn out! (Taken with instagram)

26 Notes

noisymime:

Happy birthday to a civil rights pioneer, a proud Republican, and a snappy dresser: Booker T. Washington.
“No greater injury can be done to any youth than to let him feel that because he belongs to this or that race he will be advanced in life regardless of his own merits or efforts.”
[quote]

noisymime:

Happy birthday to a civil rights pioneer, a proud Republican, and a snappy dresser: Booker T. Washington.

No greater injury can be done to any youth than to let him feel that because he belongs to this or that race he will be advanced in life regardless of his own merits or efforts.”

[quote]

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